PAKISTANI FINE DINING · UAE
A taste of Lahore, served in Dubai
Forty-seven years on a single charcoal flame. The same family. The same recipes. Every plate cooked to order, the way our mothers and grandmothers cooked them in Lahore.
Charcoal Tandoor
Our clay tandoor has burned charcoal for forty-seven uninterrupted years. Every kebab, naan and tikka touches real fire.
Three Generations
A leather notebook of recipes has lived in our kitchen since 1978. Three generations on, not a single page has been rewritten.
Spices, Hand-Ground at Dawn
Cumin, Coriander, Garam Masala — Roasted, Cooled and Stone-Ground in our kitchen every morning before service begins.
A FAMILY TRADITION
MORE THAN A RESTAURANT, A Ravi Restaurant
OUR STORY
For nearly half a century, Ravi has cooked for taxi drivers, sheikhs, expats and Sunday families with the same recipes, the same hands, and the same flame that started in Lahore in 1978.
Our clay tandoor has burned charcoal for forty-seven uninterrupted years. Every kebab, naan and tikka touches real fire.
Cumin, coriander, garam masala — roasted, cooled and stone-ground in our kitchen every morning before service begins.
A leather notebook of recipes has lived in our kitchen since 1978. Three generations on, not a single page has been rewritten.
MENU HIGHLIGHTS
DISCOVER OUR SIGNATURE Dishes
Mutton Biryani
AED 18
Aged basmati layered with slow-cooked mutton, saffron and whole spices.
Butter Chicken
AED 26
Tandoor-roasted chicken in a velvet tomato-and-cream sauce.
Mixed Grill
AED 50
A platter of our finest charcoal kebabs, tikka and chops to share.
Chapli Kebab
AED 12.50
Hand-pounded Peshawari minced kebab, crisp at the edges.
Lamb Chops
AED 28
Marinated overnight, charcoal-grilled to a deep blush.
Brain Nihari
AED 27
Eight-hour simmer of bone marrow and brain, a Lahore breakfast legend.
OUR STORY
A flame that hasn’t been allowed to cool in forty-seven years.
Appetizers
Truffle Mushroom Soup
$12
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Crispy Calamari
$14
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Burrata & Heirloom Tomatoes
$16
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Smoked Salmon Crostini
$15
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Truffle Mushroom Soup
Creamy wild mushroom soup infused with white truffle oil and finished with parmesan crisp.
Signature Main Courses
Herb-Crusted Ribeye Steak
$38
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Lemon Butter Grilled Salmon
$29
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Truffle Mushroom Risotto
$24
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Slow-Braised Lamb Shank
$34
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Desserts & Beverages
Classic Tiramisu
$11
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Molten Chocolate Lava Cake
$13
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Signature Mocktail Collection
$9
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Specialty Artisan Coffee
$6
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OUR STORY
A flame that hasn’t been allowed to cool in forty-seven years.
Story Preview
Three generations of one family have stood behind the same charcoal grill, slow-cooking nihari from eleven each night until first light, kneading naan in the same clay tandoor, hand-grinding spices at five in the morning.
The recipes have not changed. The ingredients have not changed. The owners have not changed. The only thing that has changed is the city we cook in, from Lahore to Satwa, Al Nahda Sharjah, and Al Nahda Dubai.
Chef Feature
“I cook every plate the way my mother taught me. Slowly. Patiently. Without a single shortcut. If a dish is rushed, you can taste it. If a dish is loved, you can taste that too.”
Yousuf Iqbal
Head Chef
Three Decades at Ravi
New Arrival
Truffle Cream Noodles
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- Available for a Limited Time
SPECIAL OFFERS
EXCLUSIVE OFFERS JUST FOR YOU
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99
%
off
EARLY BIRD DINNER
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99
%
off
HAPPY HOUR SPECIAL
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save
99
%
LOYALTY MEMBERS SAVE
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SERVICE OVERVIEW
HOW WE SERVE YOU BETTER
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DINE-IN RESTAURANT SERVICE
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PRIVATE DINING EVENTS
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FULL-SERVICE CATERING
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TAKEOUT & DELIVERY
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CORPORATE MEAL PROGRAMS
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CHEF'S TABLE EXPERIENCE
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GALLERY
MOMENTS WORTH CAPTURING
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GUEST TESTIMONIALS
“Ravi has been my Friday tradition for over 20 years. The mutton biryani still tastes exactly like the first plate I had in 1998. Pure nostalgia on every bite.”
Ahmed Al Mansoori
Dubai Resident
“The brain nihari at Ravi is genuinely the best in the UAE. Slow-cooked, deeply flavoured, and unlike anything you’ll find elsewhere. A must-visit for any serious food lover.”
Priya Sharma
READY TO ORDER?
FRESH FLAVORS, DELIVERED STRAIGHT TO YOUR DOOR
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CONTACT & LOCATION
Three branches. One kitchen.
Same Kitchen, Same Recipes, Same Family. Drop in to Whichever is Closet.
RESERVE A TABLE
An evening worth remembering.
Whether it’s a quiet family dinner, a long-overdue gathering, or your usual table, we’ll set a place for you. Every reservation is confirmed by hand within thirty minutes.
- Reserve a Table : Reservations
- Message on WhatsApp: +971 50 474 4220
- Phone: 050 474 4220 / 06 566 1105
- Email: info@ravirestaurants.ae
